Sunday, 15 August 2021

Fault Line Cake


Vanilla sponge layered with strawberry Swiss meringue buttercream. Decorated with peony in sugar paste.

Matcha Entremet With A Fox


Matcha sponge layered with matcha mousse, adzuki beans and mirror glaze. Decorated with fox in modelling paste and fresh flowers. 

Tiramisu Entremet


Coffee sponge layered with espresso Marsala syrup, mascarpone cream mousse, coffee dacquoise base and chocolate mirror glaze. 

Chocolate Cake With Sprinkles


Dark chocolate sponge layered with vanilla Swiss meringue buttercream and sprinkles. 

Tweety Bird Cake


Gluten free chocolate sponge layered with chocolate and vanilla Swiss meringue buttercream. Decorated with Tweety bird in modelling paste and sprinkles. 

Matcha Entremet


Matcha sponge layered with matcha mousse, adzuki beans and mirror glaze. 

Chocolate And Vanilla Cake


Dark chocolate sponge layered with vanilla Swiss meringue buttercream. Decorated with J'Adior chocolate plaque and fresh roses. 

Assortment of macarons


Pistachio, matcha, raspberry, strawberry, mango and lemon macarons. 

Chocolate And Mango Entremet


Dark chocolate sponge layered with chocolate mousse, mango jelly and chocolate mirror glaze.

Tiramisu Entremet


Coffee sponge layered with espresso Marsala syrup, mascarpone cream mousse, coffee Marsala cream mousse and mirror glaze. 

Mango Patisseries



Vanilla sponge layered with mango mousse, mango jelly and mirror glaze. 

Mango Entremet


Vanilla sponge layered with mango mousse, mango jelly and mirror glaze. Decorated with honey mangoes. 

Racing Car Cake


Vanilla sponge layered with vanilla Swiss meringue buttercream. Decorated with racing car and chequered flag in modelling paste. 

Chocolate Entremet


Dark chocolate sponge layered with white chocolate mousse and mirror glaze.

Chocolate Cake With Black Cherry Compote

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Dark chocolate sponge layered with mascarpone cream mousse, black cherry compote and mirror glaze. 

Vanilla And Honey Mango Cake


Coconut sponge layered with vanilla Swiss meringue buttercream and fresh honey mango. Decorated with fresh roses. 

Tiramisu Entremet


Coffee sponge layered with espresso Marsala syrup, mascarpone cream mousse, coffee dacquoise base and chocolate mirror glaze. Decorated with lion in chocolate.