Welcome to Ethereal Cakes. I make luxury bespoke light, fluffy cakes with various fillings and decorations for all special occasions.
Thursday, 18 November 2021
Heart Entremet
Vanilla sponge layered with mascarpone cream, mixed berries compote and mirror glaze. Decorated with edible gold leaf.
Tuesday, 16 November 2021
Chocolate Entremet
Dark chocolate sponge layered with mascarpone cream mousse, passion fruit/mango compote and mirror glaze. Decorated with a chocolate flower.
Tropical Entremet
Coconut sponge layered with mango mousse, passion fruit/mango compote and mirror glaze. Decorated with a chocolate flower.
Book Cake
Red velvet sponge layered with cream cheese Swiss meringue buttercream. Decorated with book cover in icing paper.
Chocolate Entremet
Dark chocolate sponge layered with chocolate mousse, strawberry compote and chocolate mirror glaze. Decorated with chocolate flower.
Thursday, 11 November 2021
Strawberry And Cream Cake
Vanilla sponge layered with strawberries and whipped mascarpone cream. Decorated with fresh rose petals dress.
Baby's 30 Days Cake
Matcha sponge layered with Swiss meringue buttercream frosting. Decorated with teddy, clouds, moon and stars in modelling paste.
Sunday, 7 November 2021
Tropical Entremet
Coconut sponge layered with passion fruit jelly, mango mousse, coconut dacquoise crispy layer and neutral glaze.
Football Entremet
Vanilla sponge layered with white chocolate mousse, strawberry compote and mirror glaze. Decorated with football and goal in modelling paste.
Matcha Entremet With Chocolate Lotus Flower
Matcha sponge layered with matcha mousse and chocolate mirror glaze. Decorated with chocolate lotus flower.
Ferrari Entremet
Dark chocolate sponge layered with strawberry mousse and chocolate mirror glaze. Decorated with a Ferrari car in modelling paste.
Chocolate And Raspberry Entremet
Dark chocolate sponge layered with raspberry mousse and chocolate mirror glaze. Decorated with berries.
Mario Entremet
Tiramisu cake layered with coffee sponge, expresso syrup, mascarpone cream mousse, coffee dacquoise crispy layer and mirror glaze. Decorated with Mario in modelling paste.
Cat Cake
Dark chocolate sponge layered with Nutella Swiss meringue buttercream and plain Swiss meringue buttercream.
Pistachio Cake
Pistachio sponge layered with mascarpone cream mousse, pistachio dacquoise crispy layer and mirror glaze.
Tiramisu Entremet With Roses
Coffee sponge layered with expresso Marsala syrup, mascarpone cream mousse, coffee dacquoise crispy layer and mirror glaze.
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