Welcome to Ethereal Cakes. I make luxury bespoke light, fluffy cakes with various fillings and decorations for all special occasions.
Sunday, 4 December 2022
Elsa Cake
Vanilla sponge layered with mango Swiss meringue buttercream. Decorated with Elsa in modelling paste.
Teddy And Rainbow Cake
Vanilla sponge layered with mango and plain Swiss meringue buttercream. Decorated with teddy and rainbow in modelling paste.
Red Velvet Entremet
Red velvet sponge layered with mascarpone cream mousse and mirror glaze. Decorated with chocolate coated strawberries.
Woodland Animals Cake
Vanilla sponge layered with strawberry Swiss meringue buttercream. Decorated with squirrel, bunny, fox and flowers in modelling paste.
Pistachio Entremet
Pistachio sponge layered with mascarpone cream mousse and mirror glaze. Decorated with pistachio hearts.
Mango Entremet With Chocolate Rose
Vanilla sponge layered with mango mousse, mango compote, velvet coating and mirror glaze. Decorated with chocolate rose.
Teddy Chocolate Entremet
Chocolate sponge layered with white chocolate mousse and velvet coating. Decorated with teddy in modelling paste.
Buttercream Flower Cake
Vanilla sponge layered with mango and vanilla Swiss meringue buttercream. Decorated with buttercream flowers.
Hippo Mango Entremet
Vanilla sponge layered with mango mousse, mango compote and mirror glaze. Decorated with hippo and long grass in modelling paste.
Tiramisu Logo Entremet
Coffee sponge layered with espresso Marsala syrup, mascapone cream mousse and mirror glaze. Decorated with logo printed on icing paper.
Bunny Chocolate Entremet
Vanilla sponge layered with white chocolate mousse and mirror glaze. Decorated with bunny in modelling paste.
Jungle Cake
Vanilla sponge layered with Nutella, caramel and vanilla Swiss meringue buttercream. Decorated with lion and giraffe in modelling paste.
Tiramisu Entremet
Coffee sponge layered with espresso Marsala syrup, mascapone cream mousse, pistachio dacquoise base and mirror glaze. Decorated with a plane in modelling paste.
Pistachio Entremet
Pistachio sponge layered with mascarpone cream mousse and mirror glaze. Decorated with pistachio macarons.
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